Fast Guide to Preparing Extraordinary Melon and prosciutto
Hoping to eat Melon and prosciutto a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful ways on producing a Melon and prosciutto like a famous chef made.
We hope you got benefit from reading it, now let's go back to melon and prosciutto recipe. You can have melon and prosciutto using 3 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Melon and prosciutto, below are the materials required:
- You need Packet of prosciutto (San Daniele, or Parma).
- You need of Cantaloupe melon (works best).
- Prepare of That's it! Olives maybe? :).
After preparing the ingridients, now you are ready to cook your tasty Melon and prosciutto by following the guidances on this section:
- Take prosciutto out of fridge for 20 mins before serving.
- Cut open the melon. Remove seeds.
- Slice into boats, remove skin carefully with the knife.
- Wrap the prosciutto around the melon and serve, it's delicious!.
Prosciutto-wrapped melon is a classic Italian appetizer. Enjoy the sweet and savory combo of melon and prosciutto skewers. This Easy Melon and Food Facts. Prosciutto e Melone. by Michael Chu. For the melon, honeydew and muskmelon (sold as cantaloupes) are the most common in the U.
Recipe : Melon and prosciutto
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step by step to make Melon and prosciutto
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