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Good Idea to Producing Yummy Pork and Liver Stew

Hoping to eat Pork and Liver Stew a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Pork and Liver Stew like a famous chef made.

Pork and Liver Stew

We hope you got benefit from reading it, now let's go back to pork and liver stew recipe. To cook pork and liver stew you only need 11 ingredients and 2 steps. Here is how you do it.

To cook an extraordinary Pork and Liver Stew, below are the materials required:

  1. Get slice of Soft pork.
  2. Take slice of Pork liver.
  3. Provide Half of red, yellow,green capsicum.
  4. Take 2 of potatoes strips.
  5. Take Half of carrots.
  6. Take 2 of bay leaf.
  7. Prepare of Some peppercorns.
  8. Take of Soy sauce.
  9. Prepare Half of tsp oyster sauce.
  10. You need 3 tbsp of vinegar.
  11. Use of Onion.

After preparing the components, next you are good to make your 5-star Pork and Liver Stew by following the instructions below:

  1. Heat wok and add oil then stirfry onion until soft.Then add pork stir fry until color changes into brown.Next add potato and carrot then mix.Then add seasoning bay leaf peppercorn soy sauce oyster sauce then a bit water.Cover and simmer until potatoes are half done..
  2. Then open.it and add pork liver and vinegar.wait a while to mix.Cover and continue cooking until ready.

Even if you don't like liver, try this pork liver with onions recipe and you might learn to like it. So this is definitely a healthy. Dinuguan - Pork Innards with Pork Blood Stew. One of the specialties in Filipino cuisine is the 'dinuguan'. Innards like intestines, kidney, liver, heart, and meat scraps are sliced thinly and cooked together in pork blood until thick.

Recipe : Pork and Liver Stew

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