Practical Method to Preparing Appetizing cocoa pretzel twist
Hoping to dine cocoa pretzel twist a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful procedures on cooking a cocoa pretzel twist like a famous chef made.
We hope you got benefit from reading it, now let's go back to cocoa pretzel twist recipe. You can have cocoa pretzel twist using 5 ingredients and 11 steps. Here is how you cook it.
To cook an unforgettable cocoa pretzel twist, below are the components needed:
- Take 1 box of 12.5 oz cocoa pebble cereal.
- Prepare 1 packages of 10.5?oz marshmellows.
- You need 1/4 cup of (4tablespoon) butter, melted.
- You need 1 small of bag of chocolate chips.
- Take 3/4 cup of pretzels (to taste really), enough to line the bottom of pan.
After readying the components, now you are ready to prepare your appetizing cocoa pretzel twist by following the procedures on this section:
- 13x9 pan line with foil, lightly grease or spray with none stick cooking spray.
- line bottom of pan with pretzels.
- md-large glass bowl- melt butter in microwave.
- add marshmellows coat in butter.
- microwave until marshmellows are huge (less than a couple of min for most microwaves).
- CAUTION!: VERY HOTT!!!.
- add chocolate chips first (helps melt them ;)).
- add cocoa pebbles then pretzels mix mix mix.
- pour/place mix into prepared pan.
- using back of spoon spread mix outward starting from the center of where you poured mix until pan is completely covered.
- cover and place in fridge to cool (appx 30-60mins).
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Recipe : cocoa pretzel twist
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