Practical Method to Preparing Extraordinary Simple khichri.mint raita
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To prepare an extraordinary Simple khichri.mint raita, below are the ingridients needed:
- You need of Masoor fall half cup.
- Provide 2 cup of Rice.
- Take slices of Oinon:1 medium cut in.
- Provide 1 tsp of Ginger garlic paste.
- Provide of Zeera:1tbsp.
- Get of Oil 6tbsp or more as per requarid.
- Prepare 2 glass of Water.
- Get of Salt :1 tbsp or as a requried.
After preparing the materials, now you are good to make your 5-star Simple khichri.mint raita by following the instructions on this section:
- Aik plate main onion+zeera+salt nikal ke rakhlain..
- Aik pan main oil garam karain phir is main zeera onion. Add karain.
- Ab oinon ko light golden karain aur khusbo any per is main rice aur fall add karain.
- Ab is main water add karain.
- Ab is main salt add karain phir boil any dein spoon see salt mix karain aur cook hony Take pan ko khula rakhin..
- Jab water khatam ho Jay tu lid laga ke 5mint ke liye dum per rakhin phir plate main nikal lain.aur mint raity salad ke sath serve karain..
Mint raita, a popular Indian style simple Mint Dip made from fresh mint leaves and curd (plain yogurt) is a perfect accompaniment for stuffed parathas, various types of pulaos and vegetable biryani. Fry the spices on a medium heat, add the finely chopped ginger and garlic for a couple of minutes. Add the onion and cook until soft. The raita is such a favorite side to round off any meal and today, I'm teaching you everything about it. It's a simple, fifteen minute recipe that has so many variations and can become spicy or plain, sweet or savory.
Recipe : Simple khichri.mint raita
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Simple tips to make Simple khichri.mint raita
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