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Practical Method to Producing Appetizing Anjeer/Figs and Rawa/Semolina cake

Hoping to eat Anjeer/Figs and Rawa/Semolina cake a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Anjeer/Figs and Rawa/Semolina cake like a famous chef made.

Anjeer/Figs and Rawa/Semolina cake

We hope you got benefit from reading it, now let's go back to anjeer/figs and rawa/semolina cake recipe. To cook anjeer/figs and rawa/semolina cake you only need 12 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Anjeer/Figs and Rawa/Semolina cake, here are the ingridients required:

  1. Take 1 Cup of Suji.
  2. Prepare 1/2 heaped cup of figs Fresh anjeer / puree.
  3. Get 1/2 cup of Dates puree.
  4. Get 1/4 cup of Curd.
  5. Take 1/4 tbsp of Milk.
  6. You need 1 tbsp of malai Fresh.
  7. Prepare 3/4 tsp of Baking powder.
  8. You need 1/4 tsp of Baking soda.
  9. You need 3 - 4 drops of Pineapple essence.
  10. Get 1/4 tsp of Salt.
  11. Use 1 tbsp of Ghee.
  12. Prepare 1/4 Cup of Choco chips.

After preparing the components, now you are good to prepare your appetizing Anjeer/Figs and Rawa/Semolina cake by following the instructions on this section:

  1. Start with soaking the dates in 2 tbsp of milk and put malai on top and keep aside for 5 mins.. Now deseed the dates and make puree.. Add more milk if needed...
  2. In a mixing bowl put suji, add curd, figs puree, dates puree, ghee and mix well and keep aside to bloom for 10 mins...
  3. Now add baking soda, baking powder, essence, salt and give it a mix.. Now add choco chips and fold it gently.
  4. Spoon the batter in a greesed tin and bake it in a preheated oven for 20-25 mins @ 160°c.. Temperature and time may vary depending on the oven...
  5. Cool it on a wire rack and serve it warm.. When ever serving warm and serve...
  6. Stays good for 2-3 days in refrigerator...

What is the fuss about making this Rava Cake? But at the same time you won't be disappointed by the wonderful texture of Rava or Semolina. This is not too sweet so I would say would be just perfect with your. Veg rava cake is a sweet and delicious cake made with a batter of semolina, surd and sugar and baked to perfection. Veg Rawa Cake recipe - How to make Veg Rawa Cake.

Recipe : Anjeer/Figs and Rawa/Semolina cake

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Simple tips to make Anjeer/Figs and Rawa/Semolina cake

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