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Reference to Cooking Appetizing Vickys Jelly Sweets without Gelatine, GF DF EF SF NF

Hoping to dine Vickys Jelly Sweets without Gelatine, GF DF EF SF NF a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with helpful instructions on cooking a Vickys Jelly Sweets without Gelatine, GF DF EF SF NF like a famous chef made.

Vickys Jelly Sweets without Gelatine, GF DF EF SF NF

We hope you got insight from reading it, now let's go back to vickys jelly sweets without gelatine, gf df ef sf nf recipe. To make vickys jelly sweets without gelatine, gf df ef sf nf you only need 4 ingredients and 8 steps. Here is how you do it.

To cook an unforgettable Vickys Jelly Sweets without Gelatine, GF DF EF SF NF, below are the ingridients required:

  1. Prepare 360 ml of fruit puree such as mango, strawberry, peach, etc.
  2. Prepare 500 grams (2.5 cups) of sugar.
  3. You need 1 tbsp of butter/dairy-free spread.
  4. You need 170 ml of liquid pectin such as Certo bottled brand.

After readying the components, next you are ready to prepare your appetizing Vickys Jelly Sweets without Gelatine, GF DF EF SF NF by following the instructions below:

  1. You'll need around 300g soft fruit to make the amount if puree needed. Peel it & stone it if necessary, then chop into pieces and whizz up in a blender.
  2. Spray a loaf tin with oil and line with baking paper.
  3. Cook the fruit puree with the sugar over a medium low heat until a syrup thick enough to coat the back of a spoon forms, like when making jam. This will take anywhere from 30 - 60 minutes.
  4. Add the butter and stir for a few minutes to get rid of any foam that's formed, then take off the heat and quickly stir in the pectin.
  5. Pour immediately into the tin and let cool at room temp, then refrigerate overnight.
  6. When fully set, cut into squares with a sharp knife dipped in hot water to aid slicing. I make 8 slices then cut each slice into 5 squares.
  7. If you roll them in powdered sugar they won't stick together in the container.
  8. Store in an airtight container and enjoy within 3 days.

Recipe : Vickys Jelly Sweets without Gelatine, GF DF EF SF NF

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