Best Advice to Cooking 5-Star Soft Butter Roti served with Mince curry
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To prepare an extraordinary Soft Butter Roti served with Mince curry, below are the ingridients needed:
- Get 2 cups of flour sifted.
- Get 4 tbsp of melted butter.
- Get 1 cup of boiling water.
- Use Pinch of salt.
After readying the components, now you are good to prepare your tasty Soft Butter Roti served with Mince curry by following the instructions below:
- Sift the flour and add the melted butter. Then pour the cup of boiling water into the flour.
- Mix it using a fork or spoon, you will have a wet lumpy mixture, then mixture will cool down a little then knead into soft dough, as you knead the dough will become silky smooth.
- Heat a non-stuck skillet on medium, then divide dough into 8 pieces, rool each piece into a neat round ball then flatten the dough with the palm of your hands.
- Roll the the dough on a lightly floured surface, now roll out into a circle then place the roti dough on the pan..
- Cook until it starts to bubble a little, flip it over, cook until the other side bubbles, then brush with butter and turn over again. Once cooked serve with your mince curry. 😋🍛😋🍛.
This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat and beans but here we use Frequently asked question. Indian Beef Mince Curry aka Kheema Mattar Masala. Indian chapati, roti or naan are my kids favorite and I love it over steamed rice. Enjoy this roti by soaking it completely in the curry it's commonly served with.
Recipe : Soft Butter Roti served with Mince curry
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step by step to make Soft Butter Roti served with Mince curry
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