Best Advice to Serving Appetizing Eggy cheesy dosa for one
Wishing to dine Eggy cheesy dosa for one a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on preparing a Eggy cheesy dosa for one like a famous chef made.
We hope you got benefit from reading it, now let's go back to eggy cheesy dosa for one recipe. To cook eggy cheesy dosa for one you only need 5 ingredients and 7 steps. Here is how you do it.
To make an unforgettable Eggy cheesy dosa for one, here are the components needed:
- Prepare 1/2 Cup of Dosa batter (recipe below).
- Prepare 4 of Quail eggs.
- You need of Basil Leaves.
- You need of Paprika Roasted.
- Provide of Cheese.
After preparing the components, now you are good to make your 5-star Eggy cheesy dosa for one by following the guidances below:
- The recipe for dosa batter is here.
- Pour and spread the dosa batter in a perfect circle. Lower the heat, else the dosa will get burnt by the time you add all the toppings..
- Crack the eggs over the dosa, sprinkle cheese, basill eaves and paprika..
- Wait 2 minutes for the eggs to cook through and the cheese to melt. The dosa should be perfectly crispy now..
- Don't flip this dosa, unless you want a smashed egg with the yolk cooked through..
- Fold, you will notice the cheese will stick and make it pizza-like..
- Enjoy!.
Pour one full laddle of batter and spread it. Do not make a very thin dosa. I prefer to keep the edges. Heat the dosa tawa, pour one ladleful of dosa batter on it, spread nicely as a regular dosa. On top of it, break one egg, add some oil, gun powder, even add sliced onions, green chilies, coriander leaves, tomato slices, add the any type of vegetable korma curry, cook it.
Recipe : Eggy cheesy dosa for one
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