Fast Guide to Homemade Tasty Black vatana pulao
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To prepare an extraordinary Black vatana pulao, here are the components needed:
- Take 2 cups of rice.
- You need 1 cup of black vatana.
- Take 2 of onions.
- You need 6-8 of garlic pods.
- Take 1 pc of ginger.
- Prepare 2 of green chillies.
- Take 3 of dry red chillies.
- Provide 1 pc of star anise.
- Use 1 pc of javitri.
- Provide 3 of bay leaves.
- Use 1 of cinnamon stick.
- Provide 1 of dagad phool.
- Use 7-8 of black pepper.
- Prepare 5-6 of cloves.
- Use 1 tsp of turmeric powder.
- Use 1 tsp of red chilli powder.
- Get 2 tsp of garam masala.
- Use 1 tbsp of curd.
- Provide 1 of sliced onion.
- Use 1 tsp of red chilli powder.
- You need 1/2 tsp of salt.
After preparing the ingridients, next you are ready to cook your appetizing Black vatana pulao by following the guidances on this section:
- Soak black vatana for 6-8 hours. Prepare rice. Pressure cooker the vatana for 6-8 whistles. Chop the onions, get all the whole garam masala ready..
- Heat ghee, add the whole spices, ginger and garlic paste..
- Add onions, saute till golden brown. Now add salt and black vatana. Cover and cook for 4-5 mins..
- Now add rice and mix well, cook for another few minutes..
- It's ready to be served. Serve it in a plate curd topped with red chilli powder and salt and sliced onions..
Afghani Pulao - Delicious rice recipe by Chef Jalal for weekend dinner. Watch the video to get the Afghani Pulao & Lehsun Ki Chutni - You need to try this exceptional pulao that belong to Afghan. Find vatana stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bij Vatana ben je aan het juiste adres voor een uitgebreid assortiment voor jong en oud en zowel voor dames, heren als kinderen.
Recipe : Black vatana pulao
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step by step to make Black vatana pulao
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