Fast Guide to Producing Appetizing Delicious Egg and Avo Toast
Hoping to eat Delicious Egg and Avo Toast a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on producing a Delicious Egg and Avo Toast like a famous chef made.
We hope you got insight from reading it, now let's go back to delicious egg and avo toast recipe. To make delicious egg and avo toast you need 6 ingredients and 5 steps. Here is how you do that.
To prepare an unforgettable Delicious Egg and Avo Toast, here are the components required:
- Use 2 of Eggs.
- Take 1 of Ripe Avo.
- Use of White or Brown toast.
- You need of Salt.
- Get of Pepper.
- Take Pinch of Chilli flakes (Optional).
After readying the components, next you are good to prepare your appetizing Delicious Egg and Avo Toast by following the procedures on this section:
- In a small pot, Boil the eggs for 3 - 5 mins in boiling water.
- Remove the eggs from stove and peel the shells off.
- Place your toast on a plate and cut your avo in half and put it on the toast.
- Put your boiled eggs on the toast over the avo, add salt and pepper and pinch of Chilli flakes.
- Enjoy!.
Finish with additional salt and pepper and serve immediately. In the meanwhile, toast the bread and smash the avo and season with lemon juice, salt & pepper. Serve the toast topped with the avo with the poach-fried eggs on top. Serve these low-cost egg toasts with a green salad tossed in a light balsamic vinaigrette for a balanced breakfast or lunch filled with protein, veggies, and healthy fats. Find this recipe and more in The Diabetes Cookbook.
Recipe : Delicious Egg and Avo Toast
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