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Good Idea to Serving Tasty Radish Carrot Stir Fry

Hoping to dine Radish Carrot Stir Fry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear instructions on cooking a Radish Carrot Stir Fry like a famous chef made.

Radish Carrot Stir Fry

We hope you got insight from reading it, now let's go back to radish carrot stir fry recipe. You can cook radish carrot stir fry using 13 ingredients and 5 steps. Here is how you do that.

To cook an unforgettable Radish Carrot Stir Fry, below are the ingridients required:

  1. You need 1 of . White Radish - 1 (cut or grate into fine pieces).
  2. You need 2 of . Carrot - 2 (cut or grate into fine pieces).
  3. You need 3 of . Moong dal - 1/4 cup (Soak in warm water for 20 minutes).
  4. Provide 4 of . Coconut - 1/4 cup grated.
  5. Prepare 5 of . Cumin - 1 tsp.
  6. You need 6 of . Mustard - 1 tsp.
  7. You need 7 of . Curry leaves - 1 string.
  8. Prepare 8 of . Salt - as needed.
  9. Get 9 of . Coconut oil - 1 tbsp.
  10. Provide 10 of . Turmeric powder - 1/4 tsp.
  11. Prepare 11 of . Hing - pinch.
  12. Get 12 of . Coriander leaves - few chopped.
  13. Get 13 of . Green chilli - 2 silted.

After readying the components, next you are good to cook your tasty Radish Carrot Stir Fry by following the guidances on this section:

  1. Heat coconut oil in pan add mustard and cumin. Once mustard starts to crackle add chopped radish and carrot. Add chilli and curry leaves..
  2. Add turmeric powder and bit salt. Add soaked moong dal and hing now. Close with lid and cook in low flame until vegetables done..
  3. Now open the lid and cook for another 2 minute in low flame or cook until all the water evaporates...
  4. When you sure all the water dried add grated coconut and coriander leaves. Adjust the salt and switch off the flame..
  5. Safe hot with roti or with any rice..

Recipe : Radish Carrot Stir Fry

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step by step to make Radish Carrot Stir Fry

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