Half an Hour to Homemade Appetizing Boondi raita
Hoping to eat Boondi raita a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear procedures on cooking a Boondi raita like a famous chef made.
We hope you got insight from reading it, now let's go back to boondi raita recipe. You can have boondi raita using 4 ingredients and 2 steps. Here is how you achieve it.
To cook an unforgettable Boondi raita, here are the ingridients required:
- Use 1 cup of dahi.
- You need 1 cup of bondhi.
- Provide as per taste of salt.
- Provide as needed of Garam masala.
After readying the components, now you are ready to prepare your appetizing Boondi raita by following the procedures below:
- Take a bowl curd and blend it.take a hot water add bondi some 5 mints..
- Add bondi in curd add all spice.mix it will yoghurt raita is ready..
Just mix in chilled curds, spice powders and boondi. This boondi raita is a perfect combo for palak puri, it goes well with each other. Mix besan, chili powder, and salt together in a bowl. Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine.
Recipe : Boondi raita
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