Practical Method to Cooking 5-Star Simple and Quick Seafood Patties
Hoping to eat Simple and Quick Seafood Patties a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Simple and Quick Seafood Patties like a famous chef made.
We hope you got insight from reading it, now let's go back to simple and quick seafood patties recipe. You can have simple and quick seafood patties using 7 ingredients and 4 steps. Here is how you do it.
To prepare an unforgettable Simple and Quick Seafood Patties, here are the components needed:
- You need 1 box of Stove Top stuffing mix.
- Take 2 cup of Tuna, crab or lobster (flaked or chunked).
- Take 1/3 cup of Finely chopped onion.
- You need 1/3 cup of Finely chopped celery.
- Prepare 1/3 cup of Mayonaise.
- Prepare 2 of eggs ( beaten).
- Use 3/4 cup of water.
After readying the materials, now you are ready to make your appetizing Simple and Quick Seafood Patties by following the instructions on this section:
- Mix all ingredients - refrigerate 10-15 minutes.
- form into patties of desired size.
- heat 2 tbsp olive oil and 1 tbsp butter in large skillet.
- Fry patties 4-5 minutes on either side until golden brown.
To make the prep even easier, check the grocery store for raw shrimp that are already peeled and deveined. And if you can't find raw, pre-prepped shrimp, don't discount frozen shrimp. Crumble salmon over mixture and mix well. To bake frozen salmon patties directly from the freezer: remove the salmon patties from the freezer wrapping and place on a lined baking sheet. Add the shrimp and mixed vegetables, combining well.
Recipe : Simple and Quick Seafood Patties
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step by step to make Simple and Quick Seafood Patties
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