Practical Method to Producing Perfect Beetroot & feta salad
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We hope you got benefit from reading it, now let's go back to beetroot & feta salad recipe. To cook beetroot & feta salad you need 9 ingredients and 7 steps. Here is how you achieve that.
To prepare an unforgettable Beetroot & feta salad, here are the ingridients needed:
- Take 250 gm of Beetroot.
- Prepare of Baby spinach optional.
- Prepare 300 gm of Lettuce & iceberg.
- Provide 100 gm of Small red onion thinly sliced.
- You need 200 gm of Feta cheese.
- Use 100 gm of Walnuts lightly toasted.
- Prepare 2 of Orange.
- Take 2 tbsp of Olive oil.
- Take to taste of Salt and pepper.
After readying the ingridients, next you are ready to make your appetizing Beetroot & feta salad by following the procedures below:
- Boil the Beetroots for 15 minutes.
- Cool down peel and cubed the Beetroots.
- Now wash the lettuce leaves and iceberg and cut roughly.
- Now take the walnuts and toast for few minutes.
- Take a large bowl and add all the ingredients and mix.
- Take feta cheese cut in cubes and sprinkle over salad.
- Add the seasoning, serve and Enjoy.
Beetroots are also called blood turnips. Like, share & subscribe to 'The Foodie' for more such videos. #Beetroot #TheFoodie. Enjoy beetroot recipes for salads, risottos or soups with a dollop of cooling soured cream. The sweet, earthy flavour of beetroot and gaudy colour also work well in cakes. A wide variety of beetroot options are available to you, such as.
Recipe : Beetroot & feta salad
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Simple tips to make Beetroot & feta salad
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