Practical Way to Producing Tasty Horse Mackerel Kabayaki
Wishing to dine Horse Mackerel Kabayaki a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear ways on producing a Horse Mackerel Kabayaki like a famous chef made.
We hope you got insight from reading it, now let's go back to horse mackerel kabayaki recipe. To cook horse mackerel kabayaki you only need 3 ingredients and 9 steps. Here is how you achieve that.
To make an extraordinary Horse Mackerel Kabayaki, below are the components needed:
- Take 2 of Horse mackerel (filleted).
- Provide 2 tbsp of Plain flour.
- Provide 1 tbsp of for sake, 2 tablespoons each for soy sauce and mirin ☆Sake / soy sauce / mirin.
After preparing the components, now you are ready to cook your tasty Horse Mackerel Kabayaki by following the instructions on this section:
- Touch the middle of the horse mackerel fillets to find bones, and remove them. Cut each fillet in half..
- Cut off the scute (a hard spiny part) on the skin by sliding a knife diagonally from the tail end..
- Coat the fillets with the plain flour. Combine the ☆ seasonings..
- Heat vegetable oil in a frying pan, and cook the horse mackerel over medium heat from the meat side first..
- When browned, flip them over, and cook the skin side until brown..
- When the skin side is done, leave the fillets as they are, and pour the ☆ mixture into the frying pan..
- When the sauce starts to thicken, shake the frying pan to coat the horse mackerel with the sauce..
- Keep reducing it until there is little sauce left in the frying pan. Turn off the heat and they are ready to serve..
- Serve on a plate, and garnish with chopped scallions..
Horse mackerel served on a bed of sushi rice. The Horse Mackerel gets its common name from the legend that other smaller species of fish can ride on the back of it over great distances. It is sired by the stallion Noordhoek Flyer out of the dam Something Winter. This creature may be sold directly from the inventory, listed in the player's market box, or given to villagers for requests. Horse mackerel is a vague vernacular term for a range of species of fish throughout the English-speaking world.
Recipe : Horse Mackerel Kabayaki
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step by step to make Horse Mackerel Kabayaki
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