Recommendation to Homemade 5-Star Spinach paneer Crepe
Hoping to eat Spinach paneer Crepe a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear procedures on cooking a Spinach paneer Crepe like a famous chef made.
We hope you got benefit from reading it, now let's go back to spinach paneer crepe recipe. You can have spinach paneer crepe using 18 ingredients and 6 steps. Here is how you cook it.
To make an extraordinary Spinach paneer Crepe, below are the materials required:
- Use of For crepe.
- Prepare 150 gm of maida/All purpose flour.
- You need 350 ml of milk.
- Get 5 gm of salt.
- Get 1 tbsp of olive oil.
- Prepare of For filling.
- Provide 2 cup of Blanched spinach.
- Get 100 gm of Crumbled paneer.
- Provide To taste of Salt and black pepper Powder.
- You need 1 tbsp of cream.
- Use 2 tbsp of finely chopped and fried garlic.
- Use of For Bechamel sauce.
- Get 3 tbsp of butter.
- You need 3 tbsp of Maida/All purpose flour.
- Use 250 ml of milk.
- Provide 1 tsp of oregano.
- You need as needed of Cheese for garnishing.
- Take as needed of sauce.
After readying the materials, now you are ready to prepare your 5-star Spinach paneer Crepe by following the procedures below:
- Blanched the palak.Make batter for crepe’s..
- Mix everything for filling.In a heavy bottom nonstick pan add very little butter..
- Put One laddle full of batter in a pan spread by rotating method,Crepe’s are always cooked on one side.When the corners start turning golden,take it out on a plate.Like wise used all the batter.Put filling at the corner.Top up with fried garlic..
- Twist and roll like spring roll.Grease the dish with olive oil and stack up the dish with crepes..
- Make Bechamel or white sauce with given ing..
- Spread the sauce on crepe,sprinkle with cheese generously and bake on 180 degree for 15-20 min.ready to serve..
The creamy texture of spinach with paneer is a good combination. A creamy spinach and paneer (indian home made cheese) dish, often served at indian restaurants. Transfer to serving dish and enjoy. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish.
Recipe : Spinach paneer Crepe
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