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Recommendation to Producing Perfect Scones with cinnamon and apricot jam

Wishing to eat Scones with cinnamon and apricot jam a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Scones with cinnamon and apricot jam like a famous chef made.

Scones with cinnamon and apricot jam

We hope you got insight from reading it, now let's go back to scones with cinnamon and apricot jam recipe. To cook scones with cinnamon and apricot jam you only need 9 ingredients and 9 steps. Here is how you do it.

To make an extraordinary Scones with cinnamon and apricot jam, below are the materials needed:

  1. Use 6 cups of self-raising flour.
  2. Take 6 of eggs.
  3. Prepare 2 tsp of vanilla essence.
  4. You need 1 cup of milk.
  5. Get 500 g of Wooden spoon margarine for baking.
  6. Provide 1 cup of brown sugar.
  7. Take To taste of salt.
  8. Take To taste of cinnamon.
  9. Get To taste of apricot jam.

After readying the materials, next you are ready to cook your appetizing Scones with cinnamon and apricot jam by following the guidances on this section:

  1. Preheat oven to 180 degrees C.
  2. Take your mixing bowl sift the flour, add salt and sugar.
  3. Mix these dry ingredients then follow with margarine.
  4. Mix this with hands if your don't have a good processor to mix for the dough must be like bread crumbs.
  5. In a other bowl mix vanilla essence, eggs and milk mix all together and will add to the dry ingredients.
  6. Mix with dry ingredients and mix until it soft to roll for your scones.
  7. Once the dough is is mixed then pour the flour on the table and add the dough spread it and sprinkle the cinnamon and spread the apricot jam and roll your dough cut it place it on the baking pan.
  8. Glaze your scones and bake for 10-20 minutes until it baked and golden.
  9. The scones are beautiful and tasty remove them and let them cool on the rack the enjoy them with tea for me perfect cup of tea black without milk and sugar enjoy.

In the warmth of this season, we love to grab every opportunity we can to enjoy our meals outdoors, to plan get-togethers and to share in the fresh. Like many spiced scones, cinnamon scones are delicious with clotted cream and black tea or For an added treat, try serving these cinnamon scones with coffee or afternoon tea and with jam, clotted cream In a large mixing bowl, whisk together flour, sugar, baking powder, cinnamon, and salt. · These Cinnamon Bun Scones are a scones recipe for cinnamon bun and cinnamon roll lovers. Enjoying these lemon-apricot scones with fresh, homemade apricot jam can be the perfect way to share in the wonderful things the season brings. They're savory and delicious and look really pretty (and impressive) as part of a brunch spread. And while apricot-cinnamon may not be a flavor combo you've seen before, you're going to want to see (or.

Recipe : Scones with cinnamon and apricot jam

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Simple tips to make Scones with cinnamon and apricot jam

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