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Reference to Homemade Perfect Sweet lime Phirni Panacotta

Hoping to dine Sweet lime Phirni Panacotta a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Sweet lime Phirni Panacotta like a famous chef made.

Sweet lime Phirni Panacotta

We hope you got insight from reading it, now let's go back to sweet lime phirni panacotta recipe. To cook sweet lime phirni panacotta you only need 5 ingredients and 8 steps. Here is how you achieve it.

To make an unforgettable Sweet lime Phirni Panacotta, here are the materials needed:

  1. Use 1 litre of milk.
  2. Provide 1/2 cup of basmati rice.
  3. You need 3/4 cup of sugar or as per taste.
  4. Prepare 1 glass of sweetlime juice.
  5. Take 1 tbsp of gelatin.

After readying the materials, next you are ready to cook your 5-star Sweet lime Phirni Panacotta by following the guidances on this section:

  1. Make a coarse powder of rice and sugar into mixer grinder..
  2. Add this mixture into milk and start cooking. Stir occasionally..
  3. Take out juice of sweet lime. Remove extra pulp from the sweet lime rind. As we will be serving our pannacotta in the rind cup..
  4. When the milk is reduced to half and rice is completely cooked turn off the gas and pour the mixture in a plate to cool down completely..
  5. Take gelatin in a bowl. Add cold water and let it bloom. Now heat this mixture to get the gelatin dissolved..
  6. Add this gelatin to the Phirni that we have made. Add sweet lime juice too. Mix well..
  7. Pour this mixture into sweet lime moulds we have made with rind. Allow to set in a refrigerator for at least 2 hours..
  8. Place sweet lime slices and serve chilled..

Recipe : Sweet lime Phirni Panacotta

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step by step to make Sweet lime Phirni Panacotta

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