Reference to Producing 5-Star Potato chat with yogurt and tamarind chutney
Wishing to dine Potato chat with yogurt and tamarind chutney a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Potato chat with yogurt and tamarind chutney like a famous chef made.
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To make an extraordinary Potato chat with yogurt and tamarind chutney, here are the components required:
- Get 500 gm of potato.
- Provide 1/4 cup of onion chopped.
- Take 1/4 cup of tomato chopped.
- Provide 1/2 cup of yogurt.
- Take 1/2 tbsp of lime juice.
- Take 1/4 tsp of black pepper powder.
- Provide 1/4 tsp of chat masala.
- Prepare 1 tbsp of tamarind chutney.
- Use 1 tbsp of green chutney.
- Take 1 tsp of Coriander leaves.
- Prepare 1 tbsp of sev.
- Prepare as needed of Pomegranate seeds for garnishing.
After readying the ingridients, next you are good to cook your tasty Potato chat with yogurt and tamarind chutney by following the instructions on this section:
- Boil potatoes and cut roughly..
- Whisk yogurt lemon juice and black pepper powder..
- Now add in all other ingredients in to the potato. Mix well.add in the whisked yogurt mixture and serve..
- Garnish with sev and pomegranate seeds.
Crispy savory topped with Potato, tamarind and Mint chutney. Grilled cottage cheese marinated with yogurt and Indian pickle sauce. (Grilled in Indian earthen oven). Served with yogurt or dairy-free soup. Potatoes, chickpeas, onions, served with Tamarind chutney and yogurt dressing. Imli Ki Chutney or Tamarind Chutney is a sweet and tangy flavored chutney typically served with Indian chat recipes.
Recipe : Potato chat with yogurt and tamarind chutney
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