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Variety to Preparing Appetizing Cucumber ki sabji

Wishing to dine Cucumber ki sabji a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Cucumber ki sabji like a famous chef made.

Cucumber ki sabji

We hope you got benefit from reading it, now let's go back to cucumber ki sabji recipe. To make cucumber ki sabji you need 8 ingredients and 2 steps. Here is how you achieve that.

To cook an unforgettable Cucumber ki sabji, here are the materials required:

  1. Use 250 g of cucumber.
  2. Use 2 tablespoon of oil.
  3. Use 1/2 teaspoon of coriander powder.
  4. Take 1/2 teaspoon of red chilli powder.
  5. Prepare 1/4 teaspoon of turmeric powder.
  6. Use to taste of Salt.
  7. Get 1 pinch of asafetida.
  8. Take 1/4 teaspoon of cumin.

After readying the components, next you are good to cook your 5-star Cucumber ki sabji by following the instructions on this section:

  1. In a kadai put oil and all the spices..
  2. Add chopped cucumber to it. Your subji is ready to serve..

Dumplings made of chickpea flour (besan/gram flour) are cooked in a flavorful and tangy yogurt gravy. Enjoy this Gatte ki Sabji recipe. Lauki ki sabzi punjabi style is an everday menu dish made by cooking lauki in onions and tomatoes Lauki ki sabzi is a super easy and nutritious sabzi. People have an aversion to this vegetable but. Kaddu Simla Mirch Sabzi is a simple sabzi where Pumpkin and Capsicum are simmered in a simple masala along with jaggery giving it a sweet and spicy taste.

Recipe : Cucumber ki sabji

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