Variety to Producing Tasty Roasted pumpkin seeds
Hoping to eat Roasted pumpkin seeds a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Roasted pumpkin seeds like a famous chef made.
We hope you got insight from reading it, now let's go back to roasted pumpkin seeds recipe. To cook roasted pumpkin seeds you only need 4 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Roasted pumpkin seeds, below are the components required:
- Provide 100 g of pumpkin seeds.
- Get 2 tablespoon of olive oil.
- Prepare 1 g of salt.
- You need 1 g of black pepper.
After readying the materials, now you are ready to make your appetizing Roasted pumpkin seeds by following the procedures below:
- Clean the pumpkins seeds and let them air dry overnight (I dried mine for a week).
- Add salt oil and black pepper.
- Mix them well.
- Spread them on a tray and bake for 15mins at 350dgrees.
- Once ready let them cool and enjoy.
Sweet Pumpkin Seeds: Omit or reduce the salt and roast the seeds on parchment-lined baking sheet. Let cool, then toss with brown sugar or a little maple syrup. Not too much, just enough to lightly coat. But feel free to roast more seeds! Roasted pumpkin seeds are one of the best things about making Jack-o-lanterns, but you don't need to wait until Halloween to make them.
Recipe : Roasted pumpkin seeds
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