Best Idea to Serving 5-Star Speck and scamorza triangle puffs
Wishing to eat Speck and scamorza triangle puffs a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Speck and scamorza triangle puffs like a famous chef made.
We hope you got insight from reading it, now let's go back to speck and scamorza triangle puffs recipe. You can cook speck and scamorza triangle puffs using 3 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Speck and scamorza triangle puffs, below are the ingridients required:
- Get of Rectangle roll of puff pastry.
- Take Packet of speck and scamorza.
- Prepare of Egg to glaze.
After preparing the materials, next you are good to make your tasty Speck and scamorza triangle puffs by following the instructions on this section:
- Preheat oven to 180. Roll out pastry. Slice into 4. Prick with a fork, glaze with beaten egg. Pop in the oven for 8 minutes or so..
- Remove from oven, add the cheese on top. Pop back in for another 5 minutes until cheese melts..
- Remove from oven again, add the speck slices on top immediately. Don't put back in the oven, no need to cook the speck, it'll go hard otherwise. Cut into triangles and serve 😀.
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Recipe : Speck and scamorza triangle puffs
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