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Avacado and basil farfalle

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To cook an extraordinary Avacado and basil farfalle, below are the ingridients needed:

Prepare Half a packet of Whole wheat pasta Bow - ties (Farfalle) or any.
Use One of avacado.
Use of chicken Diced.
Use handful of basil Fresh preferably -.
Take of Red chili flakes.
Use of Pepperjack cheese slice.
Get of Salt.
Take of Pepper.
You need of Olive oil.

After readying the materials, next you are ready to prepare your 5-star Avacado and basil farfalle by following the instructions below:

Cook pasta al dente. Adding salt might quicken the process and drops of olive oil will keep them from sticking..
Add the garlic, basil leaves and chili flakes to a blender and make a paste..
Heat olive oil in a saucepan and add the above paste to this. Saute till some flavors are released and then add the chicken. Veggies can be used in place of chicken - mushroom and/or bell peppers might go well. Reduce the flame to low-medium and cover with a lid. Add salt and pepper..
Stir in the cooked pasta..
Peel the avacado and place in the blender along with the pepperjack cheese slice. Any cheese is ok, I just happened to have pepperjack in the fridge this day. Blend to a smooth paste..
Turn the heat off and add the avacado cheese paste to the saucepan, stirring continuously..
Adjust salt/pepper for taste..
Garnish with basil leaves and red chili flakes. Serve hot or cold..

Top it off with avocado, lime, basil, and salt and enjoy! I served my skillet salmon with a dollop of mashed avocado with basil, lime and salt mixed in. No time to make the farfalle? Serve topped with fonduta, zucchini flowers, nuts, basil and parmesan. Avocado and basil bruschetta is made of simple ingredients and maximum flavor!

Recipe : Avacado and basil farfalle

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step by step to make Avacado and basil farfalle

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