Fast Guide to Cooking 5-Star Rye triple
Wishing to dine Rye triple a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on producing a Rye triple like a famous chef made.
We hope you got insight from reading it, now let's go back to rye triple recipe. To make rye triple you need 13 ingredients and 7 steps. Here is how you achieve that.
To prepare an unforgettable Rye triple, below are the components required:
- Use of bread.
- You need 3 slice of Jewish rye pumpernickel bread.
- Use of spread.
- Prepare 2 1/2 tbsp of mayonnaise.
- Get 1/4 tsp of red wine vinegar.
- Get 1/4 tsp of olive oil, extra virgin.
- Provide 1 tsp of mustard.
- Get of meat.
- You need 2 slice of smoked ham luncheon meat.
- Provide 2 slice of thick cut bologna luncheon meat.
- Take 4 slice of salami luncheon meat.
- You need of cheese.
- Provide 2 slice of swiss cheese.
After preparing the materials, next you are good to prepare your tasty Rye triple by following the guidances on this section:
- Toast the bread.
- Mix mayonnaise, mustard, vinegar, and oil.
- Fry the meat in a nonstick pan with nonstick spray.
- Add spread to two slices of bread on one side only.
- Add ham, cheese, salami, and bologna.
- Take last slice of bread add spread to one side put on top then add spread to the other side then put the other part of sandwich on top.
- Cut in half hope you enjoy.
Recipe : Rye triple
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Simple tips to make Rye triple
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