Fast Guide to Preparing Appetizing Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread
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To cook an extraordinary Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread, here are the materials needed:
- Prepare 2 cup of whole wheat flour.
- Prepare 2 cup of all-purpose flour.
- Get 2 tsp of active dry yeast.
- Get 4 tbsp of olive oil.
- Use 1 tsp of salt.
- Get 4 tbsp of sugar.
- Get 3/4 cup of lukewarm water.
- You need 4 tbsp of spanich puree boiled and pureed.
- Prepare 4 tbsp of pumpkin puree boiled and pureed.
- Provide 4 tbsp of beetroot puree boiled and pureed.
- Get of For potato filling:.
- Get 2 of large potatoes boiled and mashed.
- You need 1/4 cup of Fresh beans.
- Get to taste of Salt.
- Prepare 1 tsp of Red chilli powder.
- Take 1 tbsp of Oil.
- Use 1/4 tsp of Cumin seed.
- Use 1/4 tsp of Sauf.
- Provide 1/4 tsp of Garam masala.
- Get 1/2 tsp of Turmeric powder.
After readying the materials, now you are ready to make your tasty Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread by following the instructions below:
- In a big mixing bowl take lukewarm water add sugar and yeast to it add 2tbsp flour in it and keep it covered for 15min..
- In a big mixing bowl take both flour make a dent in centre add salt to it..
- Now add activated yeast and knead it properly for 10mins..
- Now add oil to it and knead it again for 10mins..
- Keep it aside for another 20mins..
- Prepare potato filling it a wock add oil and let it come to heat add cumin seed and sauf to it.and saute it.
- Add turmeric powder and mashed potatoes and fresh bean to it add red chilli powder,salt garam masala and mix well..
- After 20mins punch the dough.
- Now divide the dough in add puriess in seprate parts of dough And let one oart be white as it is..
- Now role the white dough in log sheet arrange the diffrent dough strips as shown in image..
- Now spread the potato filling on white portion..
- Now pack the wihte portion with coloured portion.from one edge to another..
- Give it a milk wash..
- Bake it for 40-45 mins on 380degree..
- Take it out brush butter over it..
- Cut it and enjoy hot.
Recipe : Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread
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step by step to make Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread
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