Practical Method to Homemade 5-Star Banana Raita
Wishing to eat Banana Raita a best restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear procedures on producing a Banana Raita like a famous chef made.
We hope you got insight from reading it, now let's go back to banana raita recipe. You can cook banana raita using 8 ingredients and 3 steps. Here is how you achieve it.
To prepare an unforgettable Banana Raita, here are the materials needed:
- Prepare 2 of ripe banana.
- Provide 1 tablespoon of honey as per taste.
- Use 2 cups of curd.
- Get 10-12 of kishmish.
- Use 12-15 of chironji.
- Prepare 3-4 of pista.
- Prepare 3-4 of kaju.
- Prepare 1/4 tsp of cardamom powder.
After preparing the materials, next you are ready to prepare your appetizing Banana Raita by following the procedures on this section:
- First sieve the curd in a bowl for creamy texture.Add honey in it..
- Cut banana into small pieces and mix in it..
- Then add all dry fruits and cardamom powder in it. garnish with some dry fruits and serve chilled..
Serve the Raw Banana Raita along with vegetable biryani and salad for a weekend. Banana Raita (Kele ka raita), Raw banana raita, Vazhaithandu Pachadi Banana Raita Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Raita Recipes. Banana Raita is an easy-to-make, simple and quick recipe which is prepared with bananas, coconut, vanilla yogurt and lemon.
Recipe : Banana Raita
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Simple tips to make Banana Raita
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