Practical Way to Producing Appetizing Fish Masala
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To prepare an extraordinary Fish Masala, here are the components required:
- Prepare 4 of fried Rohu fish pieces.
- Prepare 1 of onion finely chopped.
- Provide 2 of medium tomato.
- Provide 5-6 of Garlic cloves.
- You need 1 of Green chilli.
- Get 2 tsp of Coriander leaves finely chopped.
- You need 2 tsp of Cumin seeds.
- Take 1/2 tsp of turmeric powder.
- Take 1/2 tsp of red chilli powder.
- Use 1/2 tsp of meat masala.
- Prepare To taste of Salt.
- Use 2 tsp of Oil.
After readying the ingridients, next you are good to cook your tasty Fish Masala by following the instructions on this section:
- Take a pan add oil and heat it..
- On the other side make a smooth paste of tomato, one and half tsp Cumin seeds, green chilli, garlic cloves..
- When oil is heated and 1/2 tsp of cumin seeds and chopped onion and fry it till color changes to lightt golden..
- Then add masala paste and saute it for 3 mins on low flame..
- After that add turmeric powder, chilli powder,meat masala,salt and fry it for 3 mins on medium flame..
- Add fried fish and mix it with masala..
- Add 1/4 th cup water mix it and saute it for 5 mins on low flame..
- Switch of the gas stove and it's ready..
- Garnish with chopped coriander leaves..
- Serve hot with roti/Partha..
Fish tikka masala recipe with step by step photos. This simple, delicious and easy to make dish is one of the less known of the Indian seafood dishes. It is very rarely prepared in Indian homes & is mostly. Fish Masala is a very popular recipe. It is a dry gravy dish which is very easy to prepare and tastes great with rice, chappati, parotta etc.
Recipe : Fish Masala
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Simple tips to make Fish Masala
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