Recommendation to Preparing Tasty Pan Fried Fish with Salsa de Camarones
How to pass the week with healthful but delicious meals that will cause you feel good? This healthy, fast but extraordinary Pan Fried Fish with Salsa de Camarones recipe is the answer.
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To prepare an unforgettable Pan Fried Fish with Salsa de Camarones, below are the ingridients needed:
- Use 480 g of fish filets of (4 x 120g / 4 oz.) / 16 oz ..
- Take 200 g of shrimp prawn peeled / (cooked) / 7 oz ..
- You need 100 g of onion (chopped) / 3½ oz ..
- You need 4 tablespoons of reduced fat crème fraîche.
- Get 1 tablespoons of lemon juice.
- Provide 1 tablespoon of tomato purée.
- You need 2 teaspoons of garlic powder.
- Use ½ teaspoon of white pepper (ground).
- Get 12 drops of tabasco.
- Take of Spray2Cook ” ( a word used to describe.
- Get of low - cal . non - stick cook ’ s oil spray ).
After readying the ingridients, now you are ready to make your 5-star Pan Fried Fish with Salsa de Camarones by following the guidances below:
Pour in the salsa slowly and stir. Once done, season with salt and serve! Fried fillet of fish, shrimp and squid. Preheat a large frying pan to medium-hot. Add the shrimp to the pan and stir to coat the shrimp with butter.
Recipe : Pan Fried Fish with Salsa de Camarones
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