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Bread and butter pudding with jam and cranberries

We hope you got insight from reading it, now let's go back to bread and butter pudding with jam and cranberries recipe. You can cook bread and butter pudding with jam and cranberries using 7 ingredients and 7 steps. Here is how you achieve it.

To cook an unforgettable Bread and butter pudding with jam and cranberries, here are the ingridients required:

  1. Take 1 of egg.
  2. Use 400 ml of milk (I mixed ⅓ cream with ⅔ milk).
  3. Get 2-3 TBS of sugar.
  4. Take of Butter.
  5. Provide 2 of bread rolls/3 slices bread.
  6. Provide of Apricot jam.
  7. Prepare of Dried cranberries.

After preparing the components, now you are good to prepare your appetizing Bread and butter pudding with jam and cranberries by following the instructions on this section:

  1. Cut rolls/bread in half..
  2. Spread both butter and jam generously over the bread. Sprinkle over 1 TSP dried cranberries over each piece..
  3. Place bread evenly in a loaf tin or similar small baking dish..
  4. Whisk together egg, milk and sugar, till sugar has dissolved, then pour over bread. Dunk bread pieces into egg mixture to saturate each slice well. Or leave to soak for 10-15 mins in fridge..
  5. Bake in preheated oven at low heat at gas 3 or 170°c for 30mins until egg mixture has set..
  6. Delicious hot or cold, on its own or with cream..
  7. Variations: choose whichever jam or marmalade you prefer, and whichever dried fruit or nuts you may like..

Arrange half of the brioche along the bottom of the dish, and cut or tear the slices to fit. Recipe Cranberry Orange Bread With Orange Butter Glaze. Grilled seabass with cherry tomatoes and avocado. Soft Boiled Eggs with Bread Soldiers. Friends and family will pester you for this recipe for spiced cranberry bread pudding, an easy and delicious post-Thanksgiving brunch dish.

Recipe : Bread and butter pudding with jam and cranberries

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