Reference to Homemade Yummy Veggies and liver Jollof
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To cook an unforgettable Veggies and liver Jollof, here are the ingridients needed:
- Prepare of Peas.
- You need of Liver,.
- Provide of carrots.
- Take of onion,.
- Use of green beans.
- Take of Rice.
- Take of peper.
- Prepare of Maggi,.
- Get of kayan kamshi.
- Use of Cucumba,.
- You need of green beans.
After readying the ingridients, now you are good to cook your 5-star Veggies and liver Jollof by following the guidances on this section:
- Da farko zaki fara tafasa liver naki da kayan kamshi ya tafasa.
- Bayan kin sauke naman. Sai ki dibi ruwan naman ki sa oil ki sa kayan miya sannan ki soyashi sanan kisa maggi ki barshi yasake tafasa dama already kin tafasa shinkafan ki ba bayan ya tafasa sai ki dauko shinkafa sai ki zuba yadan fara dahuwa sannan ki sa nama da kayan hadi.
Wash the Liver and Kidney thoroughly to get rid of as much blood as you can. Pour the butter into a wok or skillet, when the butter melts, thrown in the Chopped Onions and Saute till the onions turn brown. Nuts When consumed in moderation, avocado can do really good things for your liver. Due to its potent mix of phytochemicals (flavonoids and phenols), avocado can help prevent oxidative damage to the organ. This, in turn, may reduce your chances of developing liver disease.
Recipe : Veggies and liver Jollof
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step by step to make Veggies and liver Jollof
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