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Reference to Preparing Appetizing Ragda Pattice Chaat

Wishing to eat Ragda Pattice Chaat a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear instructions on producing a Ragda Pattice Chaat like a famous chef made.

Ragda Pattice Chaat

We hope you got insight from reading it, now let's go back to ragda pattice chaat recipe. To cook ragda pattice chaat you only need 12 ingredients and 4 steps. Here is how you cook it.

To prepare an extraordinary Ragda Pattice Chaat, below are the components required:

  1. Prepare of Ragda -(white watana)-250gms.
  2. Take of Green chili n ginger -1tsp.
  3. Prepare of Salt.
  4. Get tsp of Tumeric -1/4 n mango powder -1/4.
  5. You need of Green daniya leaves for garnish.
  6. Provide of Aloo -4 boiled.
  7. Use of Green chili n grated ginger.
  8. Prepare of Cornflour -2tbsp.
  9. Get tsp of Salt chaat masala-1 tsp,jeera powder -1.
  10. Take of Pomegranate seeds n nylon sev n onion kachumber n tomato n lime slice for garnish.
  11. Prepare of Green chutney n sweet chutney.
  12. You need of Oil for shallow frying.

After preparing the materials, next you are good to prepare your 5-star Ragda Pattice Chaat by following the instructions on this section:

  1. Pressure cook watanas with haldi salt and give 5 whistles then remove n lightly churn n add mango powder 1/4 tsp keep aside.
  2. Boiled potatoes n grate them add salt green chili daniya leaves jeera powder chaat masala bread crumbs 2 tbsp red chili powder1/2 tsp n little cornflour shape in Pattice i stylen shallow fry them to light golden brownn remove in plate.
  3. Now keepur plate for garnish ready anarseeds,green n sweet chutney n nylon sev n onion diced for topping.
  4. Take your plate add ur Pattice pour ragda on top add onion kachumber nylon sev anardana green n mithi chutneychaat masala n relish ur Evening timeRagda Pattice Chaat at ur own home.

Recipe : Ragda Pattice Chaat

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