Reference to Producing Perfect Tin Fish Curry
Wishing to dine Tin Fish Curry a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Tin Fish Curry like a famous chef made.
We hope you got benefit from reading it, now let's go back to tin fish curry recipe. To make tin fish curry you need 7 ingredients and 4 steps. Here is how you do that.
To cook an extraordinary Tin Fish Curry, here are the ingridients required:
- Get 1 can of middle cut tin fish.
- Prepare 2 of Tomatoes.
- You need 1 of Onion.
- Provide As needed of Oil.
- Use To taste of Ginger and garlic.
- You need 5 ml of Turmeric.
- Get To taste of Chilli powder.
After preparing the ingridients, now you are ready to cook your 5-star Tin Fish Curry by following the instructions below:
- Clean your tin fish thoroughly, then rinse this. If you want to use the gravy in the can strain this. Remember you need to clean this well because you dont want bones in your curry.
- Fry onion in oil, until golden brown.
- Add ginger garlic, and then a teaspoon of turmeric and two table spoons of chilli powder, then add your tomatoes. You can also add a green chillie if needed. Let this cook for two minutes.
- Add on your tin fish and then add salt.
If you like this video please give it a. Pilchards from a tin, with a few Indian spices to create a really quick, nutritious yet cheap meal - really delicious! Like most curries, this fish curry makes for excellent leftovers or hot lunches to take to work. Spoon the fish with curry sauce and vegetables into a serving bowl or serve straight from the pan. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.
Recipe : Tin Fish Curry
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