Variety to Cooking Extraordinary Roasted pumpkin seeds
Wishing to eat Roasted pumpkin seeds a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful procedures on cooking a Roasted pumpkin seeds like a famous chef made.
We hope you got insight from reading it, now let's go back to roasted pumpkin seeds recipe. You can cook roasted pumpkin seeds using 4 ingredients and 7 steps. Here is how you achieve it.
To prepare an unforgettable Roasted pumpkin seeds, below are the components required:
- Take 2 cups of pumpkin seeds.
- Prepare 1 tbs of Sugar.
- Prepare 1 tbs of Cinnamon.
- Use 1 tbs of cooking oil.
After preparing the components, next you are ready to make your appetizing Roasted pumpkin seeds by following the procedures on this section:
- If freshly removed from pumpkin, wash and remove any flesh..
- Dry in the sun to rid off excess moisture. (Approximately 1 day in a sunny day).
- Mix cinnamon and sugar..
- Toss the dried seeds with sugar mixture.
- Roast in a large pan, frequently tossing to avoid burning..
- Roast until they turn golden brown then add the oil and cook for about 3 minutes..
- Enjoy as a healthy snack immediately..
Sweet Pumpkin Seeds: Omit or reduce the salt and roast the seeds on parchment-lined baking sheet. Let cool, then toss with brown sugar or a little maple syrup. Not too much, just enough to lightly coat. But feel free to roast more seeds! Roasted pumpkin seeds are one of the best things about making Jack-o-lanterns, but you don't need to wait until Halloween to make them.
Recipe : Roasted pumpkin seeds
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step by step to make Roasted pumpkin seeds
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