Variety to Homemade Perfect Yema Cake

Wishing to dine Yema Cake a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a Yema Cake like a famous chef made.

We hope you got insight from reading it, now let's go back to yema cake recipe. You can have yema cake using 11 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Yema Cake, here are the materials required:

1. Take 1 pack of pancake mixture.
2. Take 1 of whole egg.
3. You need of butter (melted).
4. You need 2 tbsp of sugar.
5. Take of fresh milk.
6. Use of cheese.
7. Take of For the toppings:.
8. You need 1 of egg yolk.
9. Provide 1 of small can evaporated milk.
10. Use 1 of small can condensed milk.
11. Prepare of butter (melted).

After preparing the ingridients, now you are good to prepare your tasty Yema Cake by following the procedures on this section:

1. Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well..
2. Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only)..
3. Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins..
4. For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness..
5. Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top..

Recipe : Yema Cake

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