Variety to Producing Tasty Microwave Malva pudding
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We hope you got benefit from reading it, now let's go back to microwave malva pudding recipe. To make microwave malva pudding you only need 11 ingredients and 7 steps. Here is how you cook that.
To make an extraordinary Microwave Malva pudding, here are the ingridients required:
- Get 4 TBS of margarine.
- Provide 1 cup of sugar.
- You need 1 TSP of apricot jam.
- Take 1 of egg.
- Use 1 cup of self raising flour.
- Take 1 TSP of bircabonate of soda.
- Use 1 cup of milk.
- Prepare 3 TSP of vinegar.
- Provide 1 can of evaporated milk.
- Use 1/4 cup of sugar.
- Take 1/2 cup of water.
After preparing the components, next you are ready to cook your appetizing Microwave Malva pudding by following the instructions on this section:
- In your mixing bowl cream sugar, margarine and jam..
- Then whisk eggs into the mixture followed by flour..
- Dissolve bircabonate of soda by mixing it with milk also add the vinegar mix well and add into the flour mixture..
- I used the casserole dish to bake this malva so I pour my malva mixture on it and bake for 10-15 minutes.
- I mixed evaporated milk, with dissolve sugar with hot water then mixed and poured over the Malva..
- This mixture I pour it on the hot malva just after baking on the microwave..
- I served it with custard that my mom bought. We enjoy my microwave malva pudding delicious 😋 😋.
Malva pudding is a sweet pudding of South African origin. It contains apricot jam and has a spongy caramelized texture. A cream sauce is often poured over it while it is hot, and it is usually served hot with custard and/or ice-cream. Whisk the egg using a fork and pour it over the mixture. Separately, mix the bicarbonate soda, milk, and vinegar.
Recipe : Microwave Malva pudding
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Simple tips to make Microwave Malva pudding
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