Best Advice to Cooking Yummy Low Fat Dip
Hoping to dine Low Fat Dip a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful procedures on preparing a Low Fat Dip like a famous chef made.
We hope you got benefit from reading it, now let's go back to low fat dip recipe. You can have low fat dip using 8 ingredients and 4 steps. Here is how you cook that.
To make an extraordinary Low Fat Dip, below are the components needed:
- Get 1 cup of Low fat curd/plain yogurt.
- Prepare 2 small of tomatoes,finely chopped.
- Get 1 medium of cucumber.
- Provide 1 of onion.
- Prepare 1 dash of chopped coriander/cilantro.
- Prepare 2 tsp of table salt.
- Prepare 1 dash of powdered pepper.
- Provide 3 tbsp of low fat mayonnaise.
After readying the ingridients, now you are ready to cook your tasty Low Fat Dip by following the instructions below:
- Chop the tomatoes, onion ,cucumber and coriander leaves.
- In a large serving bowl,mix the low fat curd, mayonnaise ,salt and pepper to a smooth thick paste.
- Add the Chopped ingredients. Mix well.Garnish with coriander..
- You can serve this dip with tortilla chips, Indian khakhra, or a variety of crackers.
This creamy, cheesy dip is perfect for office parties and holiday gatherings. Here are five dunkworthy dip recipes that are creamy, healthy, and full of fresh summertime ingredients. Directions: Boil a pot of water. This healthy twist on classic onion dip features sauteed shallots, snipped chives and tangy Greek yogurt in place of mayonnaise. You can serve it with sliced vegetables, low-salt pretzels. - Low-fat mayonnaise.
Recipe : Low Fat Dip
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