Best Idea to Producing Appetizing Fried mackerel fish
Hoping to dine Fried mackerel fish a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Fried mackerel fish like a famous chef made.
We hope you got insight from reading it, now let's go back to fried mackerel fish recipe. You can have fried mackerel fish using 7 ingredients and 2 steps. Here is how you do it.
To cook an extraordinary Fried mackerel fish, below are the ingridients needed:
- Take of Vegetable oil.
- Prepare of Salt.
- You need of Mackerel fish.
- You need cubes of Star.
- Use of Onion.
- Take of Thyme.
- Use of Curry.
After preparing the materials, next you are good to cook your appetizing Fried mackerel fish by following the guidances below:
- Cut and steam the fish with onion,salt,star cubes,thyme,curry for 5minutes.
- Heat up vegetable oil and fry the fish..
Bangda fish is full of meats and has bones. Mackerel is a flavorful, firm-fleshed fish that is easy to cook, low in fat and full of nutrients. There are many ways to adapt this popular seafood to your tastes. Keep a few tips for how to cook mackerel in. Heat a non stick frying pan with some oil, lay the fillets skin side down and cook until crisp and nutty Remove the mackerel fillets from the pan and place on kitchen paper to remove any excess oil.
Recipe : Fried mackerel fish
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