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Fast Guide to Cooking Extraordinary Pretzel Bites

Hoping to eat Pretzel Bites a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on preparing a Pretzel Bites like a famous chef made.

Pretzel Bites

We hope you got benefit from reading it, now let's go back to pretzel bites recipe. You can cook pretzel bites using 9 ingredients and 14 steps. Here is how you do it.

To cook an unforgettable Pretzel Bites, below are the ingridients required:

  1. Prepare 1 1/2 cups of warm water.
  2. Get 2 Tbsp. of brown sugar.
  3. Use 1 pkg. of active dry yeast.
  4. Get 3 oz. of unsalted butter, melted.
  5. Get 2 1/2 tsp. of salt.
  6. Provide 4 1/2 cups of flour.
  7. Take 1/2 cup of baking soda.
  8. Take 1 of egg, beaten with 1 Tbsp. cold water.
  9. Take of Coarse sea salt for topping.

After readying the materials, next you are ready to make your 5-star Pretzel Bites by following the guidances on this section:

  1. Preheat oven to 400 degrees..
  2. Combine warm water, sugar, yeast and butter in mixer and stir to combine. Let sit for 5 minutes..
  3. Add salt and flour and mix on low until combined. Continue mixing on medium until smooth and starts to pull away from sides of the bowl..
  4. Place on a clean flat surface dusted with flour and knead into a dough ball..
  5. Place in a large oiled bowl and turn to coat. Cover with plastic wrap and let sit in a warm place for 1 hour to rise..
  6. Once dough has risen remove from bowl and turn out on floured surface again. Separate into 8 dough balls..
  7. Roll out each ball into a long rope approx. 22 inches long..
  8. Using a pizza cutter or sharp knife cut into bite size pieces about and inch or so in length..
  9. Boil a large pot of water, about 3 quarts and add baking soda. Drop pieces into boil for 30 seconds. Do this in batches of 15 pieces each..
  10. Meanwhile, place egg mixture by greased baking sheet..
  11. Remove the boiled pretzels from water with a slotted spoon and place on baking sheet. Brush each with a light coating of egg wash and top with sea salt..
  12. Place in oven and bake for 15 minutes or until golden brown..
  13. Allow to cool on sheet for about 10 minutes before removing. Store in air tight container until ready to serve. Enjoy!.
  14. Example of a destroyed kitchen... the aftermath of making pretzels!! Worth it!!.

These pretzel bites are soft, buttery and totally addictive. Pretzel Bites: I so love soft pretzels, and the homemade ones are better than the Mall versions, in my opinion. For a great snack that disappears very quickly, no matter how hot they are, we make Pretzel. If pretzels aren't dipped in the baking soda water those balls of dough will simply be baked bread. For cinnamon-sugar pretzels, toss with cinnamon-sugar once you've rolled the bites in the butter.

Recipe : Pretzel Bites

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step by step to make Pretzel Bites

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