Fast Guide to Serving Perfect Avo toast with spinach, feta and salmon
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We hope you got benefit from reading it, now let's go back to avo toast with spinach, feta and salmon recipe. You can cook avo toast with spinach, feta and salmon using 9 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable Avo toast with spinach, feta and salmon, below are the components required:
- Provide 4 of toasts of bread/brioche.
- You need 1 of avocado.
- Prepare 100 g of smoked salmon.
- You need 40 g of feta (danish feta).
- You need of Fresh spinach.
- Take of Lemon or lime.
- You need of Garlic.
- Provide of Paprika or ground chili.
- Provide of Salt and pepper.
After preparing the components, now you are ready to make your tasty Avo toast with spinach, feta and salmon by following the procedures on this section:
- Smash avocado in a bowl. Add salt, pepper, lemon/lime squeeze and paprika/ground Chili. Mix everything together.
- Toast your bread..
- Heat up a pan on high heat and drizzle olive oil in it. Add all your spinach and cook for 2-3 minutes..
- On your toast: spread the avocados, add spinach, salmon and feta. (On top of each other). Add lemon squeeze, salt, pepper and paprika again..
- Enjoyyyyy! 🥑🍞🥬.
One of our favorite combos is whole wheat bread topped with avocado grilled tomatoes and feta cheese! This spinach salad is really healthy and super fast. It's an absolute cinch to make after a long workday. Hummus does not belong on avo on toast and this is the hill I will die on today. Some flakey smoked salmon, some creamy smashed avo — these two are SOULMATES.
Recipe : Avo toast with spinach, feta and salmon
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step by step to make Avo toast with spinach, feta and salmon
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