Good Idea to Producing Appetizing Kumara and carrot lentil curry soup
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To prepare an unforgettable Kumara and carrot lentil curry soup, below are the components needed:
- You need 1 of large kumara.
- Take 2 of large carrots.
- Take 1 cup of yellow lentils.
- Get 1 of large onion.
- Get 4 cloves of garlic.
- Prepare 2 cups of vegetable stock.
- Use 1 can of coconut milk.
- You need 2 TSP of curry powder.
- Take 1 TSP of turmeric.
- You need to taste of Chilli powder.
- Prepare of Cilantro.
- Provide of Fresh lime.
After preparing the ingridients, next you are ready to make your 5-star Kumara and carrot lentil curry soup by following the guidances below:
- Fry onion and garlic until soft. Then add spices and fry for further 30 seconds.
- Add Kumara and carrots and stir to combine with spice/onion mix.
- Add hot stock, 1 cup water and lentils. Bring to boil then simmer at low heat with lid until lentils are cooked (about 45 mins).
- Put into food processor and process until smooth.
- Place back into pot and add coconut milk. Heat gently until hot.
- Serve with finely chopped cilantro and lime juice.
Warm of from the inside out with this flavorful Thai Curry Carrot Lentil Soup. But that wasn't going to stop Jess and I from coming up with some delicious soup recipes for you, including this thai curry carrot and lentil soup. Heat oil in a large soup pot. Heat oil in large saucepan over medium heat. Red lentils are available from supermarkets and Asian food stores.
Recipe : Kumara and carrot lentil curry soup
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