Good Idea to Serving 5-Star Japanese Steamed Fish and Shrimp with Radish
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To make an extraordinary Japanese Steamed Fish and Shrimp with Radish, below are the materials needed:
- Get of Fish (any fish is ok).
- Get 8 of shrimp.
- Get 1 tablespoon of soy sauce.
- Provide 4 of radish.
- Use 1 of egg white.
- Provide 1/2 teaspoon of salt (to taste).
After preparing the components, next you are good to cook your appetizing Japanese Steamed Fish and Shrimp with Radish by following the instructions on this section:
- Salt a little on shrimp. Cut fish and sprinkle soy sauce..
- Grate radish.
- Mix egg white and grated radish. Salt to taste..
- Put grated radish with egg white on fish and shrimp. Then put shrimp on top..
- Stream for 15 minutes..
- Garnish with green onion. Enjoy 😉.
Recipe : Japanese Steamed Fish and Shrimp with Radish
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step by step to make Japanese Steamed Fish and Shrimp with Radish
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