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Half an Hour to Cooking Appetizing Tuna Fish Cakes

Hoping to eat Tuna Fish Cakes a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful ways on cooking a Tuna Fish Cakes like a famous chef made.

Tuna Fish Cakes

We hope you got insight from reading it, now let's go back to tuna fish cakes recipe. To make tuna fish cakes you only need 11 ingredients and 8 steps. Here is how you achieve that.

To prepare an extraordinary Tuna Fish Cakes, below are the materials required:

  1. Use 150 g of Shredded Tuna.
  2. Prepare 3 of Medium potatoes, cooked and mashed.
  3. Get of Salt and ground black pepper, for taste.
  4. Use 1 of Egg.
  5. Take 1/2 of Onion.
  6. Take 1 Clove of garlic.
  7. Take 1 tsp of butter.
  8. Provide of Plain flour.
  9. Prepare of Bread crumbs.
  10. Use of Oil for frying.
  11. Provide 1 Tbs of chopped fresh parsley.

After readying the ingridients, now you are ready to prepare your tasty Tuna Fish Cakes by following the guidances on this section:

  1. Fry chopped onion and garlic with butter..
  2. Drain the canned tuna and put it aside..
  3. In a bowl add mashed potatoes, egg, salt and pepper; then mix.
  4. Add the fried onion and garlic, fresh chopped parsley and tuna to the mashed potato mix..
  5. Sprinkle flour on a clean table, put your mixture on it and flatten it with your hands. Cut circles with a cup..
  6. Coat first in egg and then bread crumbs, do this to all the cakes. (Once done you can let them cool a bit in the fridge for about 15 minutes while you clean up.).
  7. Shallow fry your fish cakes each side for about 4 minutes or until golden brown..
  8. Serve with salad 🥗.

Adapted from a recipe I saw on the new Gordon Ramsay's Ultimate Cookery Course show I watched the other day, I decided to try out his Spicy Tuna Fishcakes. These tuna fishcakes are so fragrant and delicious and you will want to make it again and again. Spicy Tuna Fish Cakes with Dipping Sauce. I adore fish cakes, even growing up I loved those mushy things that they served with school dinners. These tuna cakes are unlike any other fish cake that I have ever made.

Recipe : Tuna Fish Cakes

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Although created from limited ingridients, but the outstanding taste of the Tuna Fish Cakes you will make using this recipe is a guarantee. Limited components is one of the reason which causes many people predfer not to cook. So, if you wish your family can cook remarkable dish with limited ingridients, share this recipe so that they will be able to see this helpful recipe.

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