Half an Hour to Cooking Extraordinary Curry Mackerel Don
Hoping to dine Curry Mackerel Don a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on producing a Curry Mackerel Don like a famous chef made.
We hope you got insight from reading it, now let's go back to curry mackerel don recipe. You can cook curry mackerel don using 10 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Curry Mackerel Don, below are the components required:
- Prepare 1 of Canned Mackerel in Brine *about 120g.
- Prepare 1/4-1/2 of Onion *thinly sliced.
- Take 1 clove of Garlic *finely chopped.
- Use of Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required.
- Get 1/2 tablespoon of Oil.
- Get 1 pinch of Salt.
- Take 1 teaspoon of Curry Powder.
- Provide 2 tablespoons of Sake OR Water.
- Use 1 teaspoon of Soy Sauce.
- Provide 1 of serving Freshly Cooked Rice.
After readying the ingridients, now you are good to cook your appetizing Curry Mackerel Don by following the guidances on this section:
- Drain the Canned Mackerel and remove the brine..
- Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder..
- Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined..
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture..
Mostly we use canned Mackerel for this curry. But same recipe can be used with any tinned fish. Saman curry or Sardine curry as we Sri Lankans call it commonly is a tinned fish curry. Rich red curry sauce with tasty mackerel. Mackerel in Red Curry Sauce - "Choo Chee".
Recipe : Curry Mackerel Don
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