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Half an Hour to Homemade Appetizing Whole Wheat 5 Seed bread

Wishing to dine Whole Wheat 5 Seed bread a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Whole Wheat 5 Seed bread like a famous chef made.

Whole Wheat 5 Seed bread

We hope you got insight from reading it, now let's go back to whole wheat 5 seed bread recipe. You can cook whole wheat 5 seed bread using 13 ingredients and 9 steps. Here is how you achieve that.

To cook an unforgettable Whole Wheat 5 Seed bread, below are the components required:

  1. Prepare 2 cups of whole wheat flour.
  2. Get 1 tbsp of oil.
  3. Get 1/2 tsp of salt.
  4. Take 1/2 cup of water.
  5. You need 1 tsp of dry yeast.
  6. You need 1 tbsp of sugar.
  7. Prepare 1/2 cup of milk.
  8. Provide 1/2 tsp of poppy seeds.
  9. Prepare 1/2 tsp of sesame seeds.
  10. Prepare 1/2 tsp of flax seeds.
  11. You need 1/2 tsp of pumpkin seeds.
  12. Take 1/2 tsp of melon seeds.
  13. Take 2 tbsp of milk for brushing.

After readying the components, next you are ready to make your appetizing Whole Wheat 5 Seed bread by following the guidances on this section:

  1. Take 1/2cup warm milk in a bowl,dissolve sugar in it.Add dry yeast,mix and cover.Leave for 3-5 minutes till frothy mixture is obtained..
  2. Take wheat flour in a bowl,add oil and salt.Add yeast mixture.Mix to combine well Add water to make a sticky dough.Transfer the dough on a flat surface.Knead for 5 minutes..
  3. Put dough in a greased bowl,cover and put in a warm place for 2 hours..
  4. After 2 hours dough is risen to double.Punch and remove air from the dough.Knead and fold..
  5. Repeat the process for 2 more times and make a log like structure..
  6. Grease a 3"×8"baking tin.Transfer the log into baking tin.Cover and leave for 30 minutes..
  7. Dough is risen,brush with milk.Sprinkle all 5 seeds over the log..
  8. Preheat an oven to 180°c for 10 minutes.Bake the bread for 25 minutes..
  9. Cool and cut into slices.Serve..

My father was baker so it wasn't uncommon for us to have fresh bread available. I knew it was a good recip… The seeds in this No-Knead Bread make it taste like an artisan dutch oven bread. They enhance the flavor and add the perfect crunch to complement the soft and spongy center of the loaf. I am Going to add a little more whole grain flour next time as well…has anyone tried all whole wheat? Saying that this seed bread is more than a simple bread wouldn't be wrong.

Recipe : Whole Wheat 5 Seed bread

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