Half an Hour to Preparing Perfect Cucumber raita
Hoping to dine Cucumber raita a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Cucumber raita like a famous chef made.
We hope you got insight from reading it, now let's go back to cucumber raita recipe. You can cook cucumber raita using 4 ingredients and 2 steps. Here is how you achieve it.
To cook an unforgettable Cucumber raita, below are the ingridients needed:
- Provide 1 of cucumber.
- You need 1 tsp of Kali mirch.
- Provide 1/2 of salt.
- Provide 5 tbsp of yogurt.
After preparing the ingridients, now you are ready to prepare your tasty Cucumber raita by following the instructions below:
- Cut cucumber into cubes.. then add all the ingredients and mix well..
- Serve and enjoy.
Toast cumin seeds for a few seconds in a small, heavy frying. Cucumber raita is not only good as an Indian starter; it is a great accompaniment for a main course. For example, if you make my Indian roast leg of lamb , you can use cucumber raita as a dressing. The flavours go very well together, and if you think the combination of lamb and mint is something out of your grandmother's kitchen, this will. Cucumber raita is a yogurt based side made with fresh cucumbers, herbs and spices.
Recipe : Cucumber raita
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Simple tips to make Cucumber raita
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