Practical Method to Preparing Yummy Fried Fish#Fish+3ingredients Challenge
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We hope you got insight from reading it, now let's go back to fried fish#fish+3ingredients challenge recipe. You can cook fried fish#fish+3ingredients challenge using 5 ingredients and 4 steps. Here is how you cook that.
To prepare an extraordinary Fried Fish#Fish+3ingredients Challenge, here are the materials required:
- Provide 2 of fresh changu fish.
- Take of Salt.
- Prepare 2 tbsp of Garlic n ginger paste.
- Take of Oil for frying.
- Use 2 of Lemon/Lime.
After readying the materials, now you are ready to prepare your appetizing Fried Fish#Fish+3ingredients Challenge by following the procedures below:
- Remove the scales n clean the fish.wash it properly n cut into pieces..
- In a bowl mix salt,garlic ginger paste n lemon juice.Make a paste n apply on the fish..
- Put in the fridge for 2hrs.put oil in a nonstick pan n fry ur fish till cooked.
- Serve with ugali n sukuma or mboga ya nyanya..
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Recipe : Fried Fish#Fish+3ingredients Challenge
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Simple tips to make Fried Fish#Fish+3ingredients Challenge
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