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Practical Method to Preparing Appetizing Chicken and Galangal Soup

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Chicken and Galangal Soup

We hope you got insight from reading it, now let's go back to chicken and galangal soup recipe. You can cook chicken and galangal soup using 12 ingredients and 6 steps. Here is how you do that.

To prepare an extraordinary Chicken and Galangal Soup, below are the components required:

  1. Use 200 gr of Chicken Slices.
  2. Provide 2 cup of Coconut Milk.
  3. You need 6 slices of Galangal.
  4. Provide 2 of Lemongrass (slice).
  5. You need 4 pcs of Kaffir Lime Leaf.
  6. Take 5 leaves of Saw Coriander (cut into 1 cm. length).
  7. Take 5 pcs of Red Chili (smash).
  8. Provide 1 tbsp of Fish Sauce.
  9. Take 1-2 tbsp of Lime Juice.
  10. Prepare 1 tsp of Soy Sauce.
  11. Get 1 tsp of Sugar.
  12. Take 1 tsp of Salt.

After readying the materials, now you are ready to cook your 5-star Chicken and Galangal Soup by following the procedures below:

  1. Pour coconut milk in pot and place on stove..
  2. Add galangal, lemongrass, kaffir lime leaf, chili and salt then bring to boil..
  3. Put chicken into boiling coconut milk until it is cooked..
  4. Reduce heat, seasoning with fish sauce, white soy sauce, sugar and lime juice at last. Taste it and adjust flavor as you like..
  5. Sprinkle saw coriander and put in serving bowl..
  6. Tip : Taste is sour, salty, little spicy and rich flavor of herb (galangal, lemongrass and kaffir lime leaf). Good to eat with steamed jasmine rice. If you like juicy texture of chicken, you can use thigh but if not, chicken breast is also good choice, but don't boil too long until it is tough. If it's difficult to find coconut milk, you can use evaporated milk instead..

Recipe : Chicken and Galangal Soup

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step by step to make Chicken and Galangal Soup

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