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Reference to Serving Appetizing Lentil chips

Wishing to eat Lentil chips a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful instructions on cooking a Lentil chips like a famous chef made.

Lentil chips

We hope you got benefit from reading it, now let's go back to lentil chips recipe. To make lentil chips you need 10 ingredients and 3 steps. Here is how you achieve that.

To prepare an extraordinary Lentil chips, below are the ingridients required:

  1. Take 1 cup / 140 gm of Red split lentils.
  2. Take 1 cup of water.
  3. Provide 4 tbsp of Tomato puree.
  4. Take 1 slice of Onion.
  5. Use 2 cloves of Garlic.
  6. Get 1 tsp of Smoked paprika.
  7. Provide 1/2 tsp of Turmeric.
  8. Take 2 tbsp of vinegar.
  9. Use pinch of Salt and Pepper.
  10. Use 1 tbsp of dried Basil.

After preparing the materials, now you are ready to cook your 5-star Lentil chips by following the procedures on this section:

  1. Soak the lentils in salted water for at 3 hours, Drain and rinse the lentils then add to a blender with everything else apart from dried celery.Blend until smooth then stir in the dried celery.Pour onto a grease-proof paper lined baking dish and spread to the sides. If you have a dish that fills a normal oven then this will make one batch, the more you make thin layer.faster it gets cooked in oven. So it's batter to divide in to 2 batches. Preheat oven at 180 for 15mins.Bake for 30mins.
  2. Then remove from oven and allow to cool for 10mins.Remove baking sheet and cut into triangles.Place lentil chips directly on an oven wire rack then bake for another 30mins at 180C until it's dry..
  3. Remove the chips from oven before the sides catches, while it still is golden and crispy.

Enjoy our oven baked Lentil Chips Original or Chili as a snack or appetizer. Lentil Chips - Compare prices on Lentil Chips on Mvhigh to help you find the best deal, price, and store online. The lentil chips tasted like crackers although there is a distinct taste that is a bit salty. It looks like I can finish the can in one sitting so I eat the chips slowly one by one. It has passed the taste test so I will.

Recipe : Lentil chips

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