Variety to Homemade Extraordinary Salmon bruschetta with lime mousseđź’š
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To make an extraordinary Salmon bruschetta with lime mousseđź’š, here are the ingridients needed:
- Provide 2 pieces of Your favorite bread.
- Get 150 g of Smoked salmon.
- Take 4 of Big capers.
- Get of Lime mousse 100 g (recipe follows).
- You need 5 g of Arugula.
- Prepare of Balsamic sauce.
- Provide 200 g of Lime mousse(400 g) : cream cheese.
- Take of Cream 33% 200 g.
- Provide of Lime 1/2 zest and juice.
- You need of Lemon 1/2 zest and juice.
After preparing the components, now you are ready to prepare your tasty Salmon bruschetta with lime mousseđź’š by following the instructions below:
- For the mousse whip cream and carefully add cream cheese and mix with lime and lemon zest plus juice..
- For bruschetta cut bread in two peaces..
- On bread put lime mousse. Then add salmon. Then a little bit mousse and more salmon. Arugula on top. And then capers on top. Finish with balsamic sauce. Enjoy!.
Baked salmon fillets with lime hollandaise. For the mousse: Put the chilled salmon fillet in a food processor. Add all other ingredients and blend until smooth. Season with salt and pepper, to taste. This mousse can be piped onto a cracker using a pastry bag, or served as a dip for vegetables.
Recipe : Salmon bruschetta with lime mousseđź’š
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