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Best Advice to Homemade Perfect Chicken Liver Sukka

Wishing to dine Chicken Liver Sukka a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Chicken Liver Sukka like a famous chef made.

Chicken Liver Sukka

We hope you got benefit from reading it, now let's go back to chicken liver sukka recipe. To cook chicken liver sukka you only need 13 ingredients and 12 steps. Here is how you cook it.

To cook an extraordinary Chicken Liver Sukka, below are the ingridients required:

  1. Prepare 250 gms of chicken liver.
  2. Provide 2 of medium onions finely chopped.
  3. Use 1 of medium tomato finely chopped.
  4. Get 1 1/2 tsp of ginger garlic paste.
  5. Prepare 1 tsp of paprika powder.
  6. You need 1 tsp of coriander powder.
  7. Take 1 tsp of garam masala.
  8. Get 1/2 tsp of turmeric.
  9. Get 1/2 tsp of black pepper powder.
  10. Use as per taste of salt.
  11. Use 1 tbsp of lemon juice.
  12. Prepare as per need of chopped coriander.
  13. Provide 4 tbsp of oil.

After preparing the materials, now you are ready to prepare your 5-star Chicken Liver Sukka by following the procedures below:

  1. Add 2tbsp of oil in a pan or kadai and let heat.
  2. Add in liver pieces and let cook on low to medium flame.
  3. Remove aside once cooked.
  4. Add in 2tbsp oil in the same pan.
  5. Add in chopped onions and let cook untill soften.
  6. Add in ginger garlic paste.
  7. Add in chopped tomato and let cook for 5 mins.
  8. Add in coriander powder, turmeric, paprika, black pepper and garam masala powder.
  9. Add in the liver and salt as per taste and saute well.
  10. Cover with lid and let cook for 2 min.
  11. Add lemon juice and chopped coriander and give it a mix.
  12. Ready to serve with bread, pav,roti or bhakari.

Chicken sukka (sukha) from coastal, western India is a dry dish with very little gravy, combining elements and ingredients of both the Malabari and Goan styles of cooking. Chicken Sukka fry is a unique Indian chicken recipe, a delicious, flavorful dry Chicken sukka goes well with puffed rice and tomato sambar and is quite a spicy dish. It is a very simple recipe, easy to. Chicken Sukha - A dry chicken dish that is made with few ingredients but tastes amazing. It can be made on any busy day and can be served with rice or roti varieties.

Recipe : Chicken Liver Sukka

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